DINNER

ANTIPASTI

$10

Olive Marinate

marinated olives

$10

$15

Zuppa di Cavolfiore

creamy cauliflower and potato soup, butternut squash, crispy leeks

$15

$18

Parmesan Crème Brûlée

seasonal fruit, balsamic reduction, grilled sourdough

$18

$22

Tartare di Salmone

organic salmon tartar, avocado, crispy capers, pickled shallots

$22

$20

Burrata

imported Italian burrata, basil pesto, grape tomatoes, grilled sourdough

$20

$18

Carciofi

roasted artichokes, Calabrian chili, tomato confit, whipped ricotta, mint

$18

Cavoletti

shaved Brussels, red onion, guanciale, butternut Squash, pecorino, pumpkin seed

$18

INSALATE

$15

Mista

mixed market greens, scallions, grape tomatoes, mustard citrus vinaigrette

$15

$16

Provini

arugula, frisée, pear, honey walnuts, gorgonzola

$16

Siciliana

radicchio, spinach, orange, fennel, pistachios, olives, Balsamic vinaigrette

$16

Cavolo

organic kale and little gem lettuce, avocado, artichokes, radish, parmesan, bread croûton, vegan caesar dressing

$16

  Primi
All pastas are organic and house-made

$21

Pomodoro

tagliolini, tomato sugo, garlic, basil

$21

$23

Cavatelli

broccoli rabe pesto, almonds, garlic, pecorino

$23

$25

Bolognese

spinach tagliatelle, beef, veal & pork ragù, parmigiano

$25

Gnocchi alla Panna

crispy guanciale, Calabrian chili, creamy tomato, pecorino, basil

$25

$28

Tagliolini alle Vongole

clams, garlic, Fresno chili, bread crumbs

$28

$26

Pappardelle al Ragu di Maiale

braised pork, butternut squash, pecorino, crispy rosemary

$26

$28

Tagliolini al Nero di Seppia

squid ink tagliolini, shrimp, calamari, tomato confit, artichoke, basil, spicy bread crumbs

$28

$26

Lasagna

beef, veal & pork ragù, béchamel, parmesan

$26

Secondi

$37

Braciola di Maiale

heritage pork chop, mashed potato, Brussels, cranberry, pan sauce

$37

$40

Tagliata di Manzo

Creekstone grass-fed hanger steak, gremolata potatoes, broccoli rabe, roasted pepper sauce

$40

$28

Milanese

organic chicken cutlet, grape tomato, arugula, citrus vinaigrette

$28

$39

Salmone

organic salmon, cauliflower purée, butternut squash, quinoa, pumpkin seed

$39

$26

Parmigiana di Melanzane

baked eggplant, mozzarella, basil, tomato

$26

Dessert

  12

Tortino Fondente
al Cioccolato

warm flourless chocolate torte

Semifreddo al Frutto
della Passione

passion fruit semifreddo, pear poached in red wine, red wine reduction

Panna Cotta

soft vanilla flan, flavored with espresso beans, chocolate sauce

Tiramisu della Casa

Italian ladyfingers, crema al mascarpone, espresso

Housemade Biscotti
6

VINI DA DESSERT

$10

Amaro Pasubio

fortified wine with Alpine herbs

$10

Cardamaro

cardoon and blessed thistle infused wine

$10

$14

Riesling Henry of Pelham

lemon citus rose petals

$14

$10

Cocchi Torino

Torino classico vermouth

$10

HOT DRINKS

Espresso

Doppio Espresso, Americano, Macchiato, Tea

Cappuccino, Latte, Hot Chocolate

PROVINI USES ORGANIC PRODUCE & PAT LA FREIDA ORGANIC MEATS

Executive Chef • Steven Flynn